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Lactic Acid

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Lactic Acid

Lactic Acid

Lactic Acid is an organic liquid acid that belongs to the AHA (alpha-hydroxy acid) due to the presence of a hydroxyl group right next to the carboxyl group. This lactic acid is made by making sugars that go through the process of fermentation. 

Lactic Acid is an active ingredient in many skincare and cosmetic products because it helps in cell regeneration and restoration. It is used in some food items as a preservative, as it increases the shelf life of the products. It is also used in hair care applications as it exhibits both hydrating and exfoliating properties.

Product Name: Lactic Acid
Raw Material Source: Different sugars and corn starch
Manufacturing Process: Legumes of the Guar tree are refined after heating, grinding, and processing to obtain the Guar Gum Powder.
Chemical Formula: C3H6O3
CAS Number: 50-21-5
IUPAC Name: 2-Hydroxypropanoic acid
INCI Name: Propanoic acid
Molecular Weight: 90.08 g/mol
Boiling Point: 122 °C
Flash Point: 110°C c.c.
Odor: Characteristic
PH Level: 2.5
Color: NA
Grade Standard: Food Grade
Shelf Life: 24 months
Purity (%): 100%
Form: Liquid
Alternative Names: Sodium DL-lactate
Solubility: Soluble in water
Industry: Food Grade, Personal Care, Skincare, Haircare
COA: COA of Lactic Acid
MSDS: MSDS of Lactic Acid

CAUTION: It is meant to be used for external purposes only and retains its effectiveness up to 2 year when stored in a cold and moisture-free place.

 

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Lactic Acid

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Description

Lactic Acid is an organic liquid acid that belongs to the AHA (alpha-hydroxy acid) due to the presence of a hydroxyl group right next to the carboxyl group. This lactic acid is made by making sugars that go through the process of fermentation. 

Lactic Acid is an active ingredient in many skincare and cosmetic products because it helps in cell regeneration and restoration. It is used in some food items as a preservative, as it increases the shelf life of the products. It is also used in hair care applications as it exhibits both hydrating and exfoliating properties.

Product Name: Lactic Acid
Raw Material Source: Different sugars and corn starch
Manufacturing Process: Legumes of the Guar tree are refined after heating, grinding, and processing to obtain the Guar Gum Powder.
Chemical Formula: C3H6O3
CAS Number: 50-21-5
IUPAC Name: 2-Hydroxypropanoic acid
INCI Name: Propanoic acid
Molecular Weight: 90.08 g/mol
Boiling Point: 122 °C
Flash Point: 110°C c.c.
Odor: Characteristic
PH Level: 2.5
Color: NA
Grade Standard: Food Grade
Shelf Life: 24 months
Purity (%): 100%
Form: Liquid
Alternative Names: Sodium DL-lactate
Solubility: Soluble in water
Industry: Food Grade, Personal Care, Skincare, Haircare
COA: COA of Lactic Acid
MSDS: MSDS of Lactic Acid

CAUTION: It is meant to be used for external purposes only and retains its effectiveness up to 2 year when stored in a cold and moisture-free place.